Strawberry Mint Snow-Cone
Updated: Jun 3, 2021
The Strawberry-Mint Cone is the perfect snow-cone for summer. If you’ve ever wondered what summer tastes like, you’ve just found a recipe for it. For the record, this was a kitchen experiment, so I’m 99% sure this is original. Anyway, this is the snow-cone maker I use. Let’s get started:
What You’ll Need:
A stirring stick
A strainer (colander)
2 cups of water
2 cups of sugar
2 cups of mashed strawberries (I just use a potato masher)
Step 1 - Add the 2 cups of water and sugar to the pot.
Step 2 - Turn the burner on medium and stir mixture until combined.
Step 3 - Mash the strawberries and add them to the pot.
Step 4 - Stir occasionally until it boils.
Step 5 - Turn the burner to low and simmer for 15 minutes.
Step 6 - Turn the burner off and let it sit to cool and infuse.
Step 7 - Strain the syrup into a container.
Step 8 - Enjoy!