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  • Writer's pictureEndless Hiker

Bavarian Popcorn (The Mr. Dechicchis)

I conceived this popcorn by going through my spice drawer. This was pure kitchen magic and nothing else. I have many people I've made this popcorn for, but there was one who really enjoyed it. His name was Mr. Dechicchis. I usually call it the Mr. Dechicchis, but I'm going to call it Bavarian Popcorn because you may not know who he is. Let's get started:

What You'll Need:

A way of popping your popcorn (air popper, stovetop, microwave, etc.)

A bowl


1/2 cup unpopped popcorn

1 tbs. butter and olive oil in a 1/3 cup

Bavarian Seasoning, to taste (you can get it here)

Salt, to taste

2 -3 tbs. Nutritional Yeast


Step 1: Pop your popcorn and put it in the bowl.

Step 2: Put the butter and olive oil in the microwave for 18-22 seconds and drizzle on the popcorn, while stirring the popcorn.

Step 3: Season the popcorn with bavarian seasoning, salt, and nutritional yeast.

Step 4: Enjoy!

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